8 cups brewed hazelnut-flavored coffee
½ cup sugar
1 tablespoon vanilla extract
2 cups skim milk
2/3 cup vanilla low-fat frozen yogurt, softened
Combine coffee, sugar and vanilla, stirring until sugar dissolves. Stir in milk; cover and chill. Pour 1 cup coffee into a glass, add 1 tablespoon frozen yogurt.
Makes 10 servings.
70 calories; 0.2 g sat fat; 32 mg sodium
