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Mexican restaurant going in where Green Onion used to be

12/30/2011 10:29 AM


A new Mexican restaurant, Las Americas Latin Grill & Tequila Bar, will be opening soon in space that formerly held the Green Onion at 4532 E. 51st St.

'We hope to ... 

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Comments: 1

Check ahead if you plan to dine out New Year's Day

12/29/2011 11:23 AM

I just learned that the new Oklahoma Joe's Barbecue in Broken Arrow, which normally is open Sundays, will be closed this Sunday, New Year's Day.

I suspect others ... 

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Comments: 0

Another 'What Used to be There' question

12/28/2011 12:15 PM

On the heels of a similar question yesterday, another Tulsa World reader says he is driving himself crazy trying to remember what was located in the spot where Admiral ... 

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Comments: 6

What was at 15th and Harvard before Big Al's?

12/27/2011 11:12 AM

A Tulsa World reader recently contacted me to find out if I knew the name of the place on the northeast corner of 15th Street and Harvard Avenue before Big Al's set up ... 

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Comments: 8

Well-known Lucille's rises from ashes in Mulhall

12/21/2011 2:08 PM


Bikers, classic car enthusiasts and Oklahoma travelers will be happy to learn that a fully remodeled Lucille’s has opened again in Mulhall two years after a kitchen fire ... 

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Comments: 0

Molly Murphy's: Oh, how we miss you

12/19/2011 1:35 PM

Due to the World's monthly research of old news articles, I noticed that it was 25 years ago on Dec. 16 that Molly Murphy's House of Fine Repute closed.

The young ... 

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Comments: 12

Edward Delk's restaurant and bar to open Monday in Philtower building

12/15/2011 3:06 PM

Partners Eric Richards and Hunt Hawkins announced they are opening their new Edward Delk's restaurant and bar with full hours Monday.

The restaurant, located at ... 

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Comments: 1

Sage moves melt bar to south location

12/15/2011 11:44 AM


Sage Culinary Studio has closed its Brookside location and moved all of its cooking classes and its Sage Rage Melt Bar to its primary facility in Bixby, according to ... 

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Comments: 3

Best food around the world, according to Zagat

12/13/2011 1:23 PM

I just received this year's edition of Zagat's 'World's Top Restaurants,' featuring restaurants from Asia, Canada, Europe and the United States.

No restaurant received ... 

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Comments: 0

Road food on Route 66

12/12/2011 11:00 AM


We just spent eight days in Albuquerque, N.M., for a daughter's wedding and made the long haul down I-40 -- in parts on old Route 66 when we exited the interstate -- ... 

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Comments: 0

Table Talk

Tulsa World restaurant critic Scott Cherry is in his second tour of duty with the Tulsa World. He was a sports writer during his first stop, covering college football and basketball. Since returning to the World in 1992, he has been the food writer and now restaurant critic and wine columnist.

Cherry Picks, the Tulsa World restaurant guide, is where you can best see all of his reviews, formatted for your phone, tablet or desktop computer. Check it out at tulsaworld.com/cherrypicks.

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