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Snow ice cream

1/14/2009 12:54 PM


Today's Scene section includes some thoughts from a man who says no one makes real snow ice cream anymore. His mother combined the snow with an eggnog-style mixture ... 

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Molly's Landing marinated mushrooms

1/13/2009 5:16 PM

In Wednesday's Scene section you'll find a story about the Tulsa Historical Society's Magical History Tour. The exhibit 'Road to the Governor's Mansion' is interesting ... 

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Mark Bittman on food/nutrition

1/13/2009 1:33 PM

New York Times writer and cookbook author Mark Bittman has for years shared his take on the pleasures of simple cooking. His book 'How to Cook Everything' is the go-to ... 

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Cuban-style gingered chicken

1/12/2009 2:56 PM


Tired of plain roast chicken or boring chicken breasts? Try this Cuban-style roast chicken that gets its flavor from plenty of garlic, allspice, cinnamon, cumin, brown ... 

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Food Network star coming to OKC

1/12/2009 12:54 PM


Ingrid Hoffman, host of the Food Network show 'Simply Delicioso,' will be in Oklahoma City on Jan. 29. Hoffman will be part of the Saints Heart and Vascular Institute ... 

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Southern favorites

1/9/2009 2:25 PM


Winners of Southern Living magazine's Readers' Choice Awards are featured in the January issue. Overall, New Orleans was the big winner, as it is the home of the top ... 

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Cheesy Pasta with Spinach and Tomato... and it's good for you

1/8/2009 1:47 PM

Here's a great recipe for those of you trying to add more whole grains to your diet. If you buy whole-wheat pasta without a plan or recipe in mind, it can sometimes ... 

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Granola

1/7/2009 2:01 PM


It's worth the little bit of effort it takes to make homemade granola. Some people make their own granola to have more control over the ingredients, including added ... 

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World War II Kitchen Memories

1/7/2009 10:41 AM

The National World War II Museum in New Orleans is collecting stories about food and meals for its Kitchen Memories project. The museum is looking for stories from the ... 

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Chicken alfredo: Feed 6 people for less than $10

1/5/2009 3:56 PM

Charlotte Richert of the OSU-Tulsa County Extension Center just sent a recipe that would be great for any family on a budget. Charlotte, who has a big family of her ... 

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7 ways to save by eating at home

1/5/2009 10:40 AM

From talking to friends and family, I know more people are eating at home. That doesn't mean we're not eating out. But I think we're all at least considering how much ... 

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Taste

Food Writer Nicole Marshall Middleton joined the Tulsa World in May 1993 after graduating from Oklahoma State University. She has covered crime, city government and general assignment beats during that time - but mostly crime. But when she isn’t at work, Nicole is a devoted food hobbyist. She enjoys meal planning and cooking with her husband, Steve, every day of the week and on holidays it’s a family affair. When the opportunity to become the food writer at the Tulsa World presented itself in the summer of 2011, Nicole jumped at it. She is excited to explore a new side of Tulsa and make the transition from crime to cuisine. .

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