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Supermom shares quick-cooking tips
Published: 3/28/2011 3:05 PM
Last Modified: 3/28/2011 3:08 PM

Heather Luessenhop is the super mom of six little boys: a 12-year-old, 10-year-old twins and 8-year-old triplets. I wrote about her last week in a story you can read it at tulsaworld.com/bigfamilies.

Besides the fact that it was nearing bedtime and Heather was busy helping kids with homework and cleaning up from dinner, she was so patient with my questions. She even called the next day to share a couple of recipes and cooking tips.

One tip Heather shared that's a good reminder for all of us is to not waste a thing.

"I save any vegetables from throughout the week, and whatever is leftover I throw in an omelette," she said.

Heather also cooks everything separately. For instance, ground beef is stored separately from spaghetti sauce so that it can be used once for spaghetti and again for stuffed peppers.

Another quick meal idea she says her kids love is to make little biscuit bowls out of Grands biscuits. She then fills them with scrambled eggs and bacon at breakfast or with ground beef and sloppy joe seasonings for dinner.

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TulsaTulsa (last year)

crock pots are awesome

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Taste

Food Writer Nicole Marshall Middleton joined the Tulsa World in May 1993 after graduating from Oklahoma State University. She has covered crime, city government and general assignment beats during that time - but mostly crime. But when she isn’t at work, Nicole is a devoted food hobbyist. She enjoys meal planning and cooking with her husband, Steve, every day of the week and on holidays it’s a family affair. When the opportunity to become the food writer at the Tulsa World presented itself in the summer of 2011, Nicole jumped at it. She is excited to explore a new side of Tulsa and make the transition from crime to cuisine. .

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Past Articles By Nicole Marshall Middleton

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2/13/2013		Eggs and croutons made from the heart
2/12/2013		Puff pastry a timely bit of food from the heart
2/10/2013		Nothing conjures love more than chocolate
2/9/2013		Chocolate filigree hearts great for Valentine's Day cupcakes
2/9/2013		Leftovers inspire a Valentine treat
2/7/2013		Have you tried cacao nibs?
2/7/2013		Mardi Gras mystery: Strange events at S & J Oyster Co. lead to talk of haunting
2/7/2013		What are you ...? with the King and Queen of Blue Dome District's Mardi Gras parade

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