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Tasteless U.S. Open
Published: 6/22/2009 2:01 PM
Last Modified: 6/22/2009 2:01 PM

This isn't about restaurants, but it does have something to do with taste.

When in the name of Johnny Miller did those grotesque white belts become trendy golf apparel -- again?

I've caught bits and pieces of the U.S. Open golf tournament over the past couple of days and noticed an alarming number of millionaire professional golfers wearing wide, white bets, circa 1974. What's next: High-heeled Beatles boots? Wide, wide shirt cuffs and long, pointy collars?

I admit I bought a white belt in the 1970s to wear on golf outings. I also spent a major part of a week's salary on an lousy eight-track player that had the shelf life of a banana. White belts and eight-tracks both should be left to rest in peace.

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senor notas (4 years ago)

Ouch!! I saw a pair of white bucks (shoes) at church yesterday. Surprised me.

Arbythree (4 years ago)

My 8 track player is next to my elephant bottom jeans and quad stereo player which all rests on my long shag carpet next to the TV with the rabbit ears.

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Table Talk

Tulsa World restaurant critic Scott Cherry is in his second tour of duty with the Tulsa World. He was a sports writer during his first stop, covering college football and basketball. Since returning to the World in 1992, he has been the food writer and now restaurant critic and wine columnist.

Cherry Picks, the Tulsa World restaurant guide, is where you can best see all of his reviews, formatted for your phone, tablet or desktop computer. Check it out at tulsaworld.com/cherrypicks.

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Archive

Past Articles By Scott Cherry

2/14/2013		Mandarin Taste: Authentic Chinese comfort food on menu at new eatery
2/14/2013		Fig: Jewish culinary heritage celebrated at new cafe, bakery
2/14/2013		Restaurant news: McNellies to host Green Flash Brewing dinner Tuesday
2/14/2013		Chimera Cafe: Bakery, bar, coffeeshop offers a little bit of everything
2/13/2013		Hodges Bend bar and cafe opens in downtown Tulsa
2/13/2013		REVIEW: Mandarin Taste
2/13/2013		REVIEW: Chimera Cafe in Brady Arts District
2/10/2013		Second Helpings: Keo, Amish Country Store & Restaurant get high marks
2/7/2013		Amish Country Store & Restaurant: Side business pays off for candle maker
2/7/2013		Restaurant news: Find details on Valentine's Day specials
2/7/2013		BrewDog, Green Flash, Goose Island beers arriving in Tulsa market
2/7/2013		Keo: Second site in south Tulsa a delicious addition

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