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BurnCo. BBQ is moving to 18th Street and Boston Avenue

By SCOTT CHERRY Restaurant Critic on Sep 10, 2013, at 9:25 AM  Updated on 9/10 at 9:25 AM



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2013/9/BBQ.jpg

Adam Myers hopes to have BurnCo. BBQ in its new location by mid to late October. CORY YOUNG/Tulsa World file


BurnCo. BBQ, a popular barbecue lunch spot near the University of Tulsa, is moving to a larger space at 18th Street and Boston Avenue.

The new space, located at 1738 S. Boston Ave., most recently held Treehouse BBQ and has been home for a number of different restaurants and clubs over the years.

“We’re going to knock out that back wall so the kitchen will be open to the dining room,” said Myers, co-owner of BurnCo. with his cousin, Robby Corcoran. “When people walk in they will see people cooking on a whole row of Hasty-Bake grills.

“We are going to have eight Hasty-Bakes under one vent hood and three under another. Eventually, we might wind up with 11 or 12.”

Myers said the new spot will be lunch only, but he will be able to offer more variety than he has at his current location.

“We can do steaks, chops, seafood, chicken breasts, asparagus, stuffed mushrooms, just a lot of things,” he said. “We probably will stay open to 3 or 4 for late lunches.”

Myers said a full bar is planned for the new location, but it might start off with low-point beer.

“We’ll have to see how that goes with the licenses and all,” he said.

Myers and Corcoran opened their current spot at 3208 E. 11th St. in early 2011. Myers said it will continue to operate there until the new location is ready.

“We probably will close the old place on a Friday and open at the new one on Monday,” said Myers, who spent 12 years with Hasty-Bake before going into the restaurant business. “We’re hoping for mid to late October.”

SCENE: Visit the home to all things food, movies, TV, music and local entertainment.
TABLE TALK

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The Kifer family is throwing a party for former staffers and customers of the old Grapevine, a popular Brookside wine bar ...

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Brandon Pettingell has been promoted from sous chef to executive chef at The Alley Gastro Pub, 3324 E. 31st St.

He replaces ...

CONTACT THE BLOGGER

Scott Cherry

918-581-8463
Email

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SCENE FEED

Gunman in Navy Yard rampage was hearing voices He had been treated since August by Veterans Affairs, the officials said.

17 hours ago

191 Comments

Putin and Obama

2 days ago

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116 Comments

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Obama Foreign Policy

4 days ago