By SCOTT CHERRY Restaurant Critic on Aug 25, 2011, at 3:12 PM Updated on 8/25 at 3:12 PM
TABLE TALK
Hope Egan, owner of Hope’s Table catering, said Thursday she plans to open a new restaurant called Tallgrass in downtown ...
Naples Flatbread & Wine Bar has become the first restaurant to sign a lease for space in the new One Place building, located ...
Merritt’s Bakery has begun using skinless sausages from Tulsa’s Siegi’s Sausage Factory for its breakfast sausage rolls.
Regular ...
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HuHot Mongolian Grill has opened at 6746 S. Memorial Drive.
The national chain features a wide assortment of meats, seafood, noodles, vegetables and sauces -- more than 50 items in all -- for customers to design their own stir-fry dishes.
The dozen specialty sauces range from Samurai Teriyaki, a mild, slightly sweet sauce made with soy sauce, sugar, sherry and sesame oil, to Kung Pao...Yow!, the hottest choice made with garlic chili sauce, sesame oil and more chilies.
HuHot is open for lunch 11 a.m. to 4 p.m. Dinner goes to 9 p.m. Sunday-Thursday and 4-10 p.m. Friday-Saturday.
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