By SCOTT CHERRY Restaurant Critic on Dec 21, 2007, at 5:51 PM Updated on 12/21 at 5:51 PM
TABLE TALK
Two highly anticipated restaurant openings are getting closer.
McNellie’s South City, 7031 S. Zurich Ave., could open ...
All wines at Romano’s Macaroni Grill, 6603 S. Memorial Drive, will be half price throughout the remainder of the summer.
The ...
Smooth jazz saxophonist Grady Nichols will provide the entertainment for the upcoming Chef Aid event to benefit young victims ...
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A longtime acquaintance, Rob Morgan, took a trip to New Orleans in November and dined at Emeril's Delmonico, Commander's Palace, Gumbo Shop, Remoulade's, Palace Cafe and Corner Grocery.
The food, he said, was as good as ever, but "one thing I noticed was that the quality of the service at every restaurant was lower than I remembered (before Katrina). Suzy, my wife, spoke to some management at Palace Cafe, and they told her that before Katrina they had 51 waitstaff and only 17 of those had returned at this point."
Rob said there was plenty of staff at each restaurant, just younger and less trained than before.
"We did get our muffaletta at Corner Grocery, and it was a great meal for the plane ride home," he said.
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