Bluestone Steakhouse & Seafood restaurant has been a fine-dining staple in south Tulsa since it opened in 2008. Owners Sharon and Bill Tackett recently branched out with a very different concept.
They have taken over the cozy dining space in The Market at Walnut Creek, a place more suitable for a ladies’ luncheon than the steak-and-potato crowd.
Stephen is a photographer that has been with the Tulsa World for 20 years. He interned at the Tulsa World and started working for the Tulsa World after graduating from the University of Kansas.
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